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» Kale Caesar Slaw
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Kale Caesar Slaw
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
8 anchovie fillets, packed in oil, drained
Kosher salt and freshly ground pepper
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/4 c fresh
lemon juice
1 1/2 teaspoons
$2.19 per 15 fluid ounces
$0.04
1
garlic
clove
1/8 garlic cloves
$4.00 per pound
$0.00
1 t Dijon
mustard
1/8 teaspoon
$2.69 per 8 ounces
$0.01
3/4 C extra-virgin
olive oil
1 tablespoon
$5.99 per 16 fluid ounces
$0.28
1/4 C freshly grated
Parmesan cheese
1 1/2 teaspoons
$5.49 per 6 ounces
$0.10
1
egg
, hard-boiled, peeled and separated
1/8 egg
$2.53 per 12 items
$0.03
8 C Tuscan or other
Kale
, center stalks removed, thinly sliced
1 cup
$1.99 per pound
$0.29
Total per Serving
$0.75
Total Recipe
$5.99
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