Receta Kalua Pork Torta with Pineapple Salsa Recipe: A Slow-Cooker
Ingredientes
- 3 pounds pork shoulder
- 1½ tablespoon sea salt or kosher salt
- 1½ tablespoon liquid smoke
- 1 fresh pineapple, small dice (1/4 inch)
- 1 red bell pepper, fine dice (1/8 inch)
- 1 jalapeno, fine dice (1/8 inch)
- ¼ small red onion, fine dice (1/8 inch)
- 1 handfull cilantro leaves, minced
- 2 cups bbq sauce (your favorite brand)
- 12 ounces pineapple chunks
- 1 habanero chile, seeded and chopped
- 10 to 12 Torta buns or soft Kaiser Rolls
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