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Ingredientes
- Boneless Mutton Leg - 250 gms, cut into bite-sized chunks, washed, cleaned
- Oil - 1 tsp
- Butter - 3/4 tsp
- Salt as per taste
- Juice of 1 Lemon - divided
- Parathas - 2, readymade or made well in advance
- Onion - 1, finely sliced
- Coriander Leaves - few, chopped
- Mint Leaves - 2 tsp, chopped
- Green Chillies - 2, chopped
- Chaat Masala Powder - 1/4 tsp
- For the marinade:
- Ginger Garlic Paste - 2 tsp
- Turmeric Powder - 1/4 tsp
- Red Chilli Powder - 1/2 tsp
- Coriander Powder - 1/2 tsp
- Cumin Powder - 1/4 tsp
- Juice of 1/2 Lemon
- Green Chilli - 1, finely chopped
- Oil - 1 tsp
View Full Recipe at Awesome Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 247g | |
| Calories 189 | |
| Calories from Fat 107 | 57% |
| Total Fat 12.11g | 15% |
| Saturated Fat 2.55g | 10% |
| Trans Fat 0.23g | |
| Cholesterol 8mg | 3% |
| Sodium 30mg | 1% |
| Potassium 456mg | 13% |
| Total Carbs 21.55g | 6% |
| Dietary Fiber 3.0g | 10% |
| Sugars 9.24g | 6% |
| Protein 2.7g | 4% |
