CookEatShare is also available in English
Cerrar

Receta Kerala Fish Cutlets

click to rate
1 voto | 503 views
 

Ingredientes

  • making cutlets is that you can freeze it really well and fry as and when
  • salt, remove all the bones and flake/mince with a fork - 2 cups
  • Boiled and mashed Potatoes-2 medium
  • Onion-2 medium, chopped fine
  • Ginger-2 tsp, chopped fine
  • Garlic-1 tsp, chopped fine
  • Green Chillies-2, chopped fine
  • Kashmeri Red chilly powder-1 tsp (adjust according to
  • your taste)
  • Turmeric powder-1/4 tsp
  • Pepper powder- 1 tsp
  • Garam Masala powder-1 tsp
  • Coriander leaves-3 tbsp, chopped fine
  • Mint Leaves-1 tbsp (optional)
  • Chopped Curry leaves – few
  • Salt to taste
  • Egg whites-2
  • Bread Crumbs- as required
  • Oil

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 283g
Calories 214  
Calories from Fat 21 10%
Total Fat 2.39g 3%
Saturated Fat 0.73g 3%
Trans Fat 0.0g  
Cholesterol 18mg 6%
Sodium 226mg 9%
Potassium 809mg 23%
Total Carbs 39.62g 11%
Dietary Fiber 4.5g 15%
Sugars 7.89g 5%
Protein 10.15g 16%
¿Te gusto esta receta?
Click to rate it:
 

Leave a review or comment