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1 lb Wild greens, (turnip, mustard, purslane, beet, chicory, dandelion, radish)
1/4 c. Extra virgin olive oil Salt
Ingredients Per Recipe Qty Common Price Price per Recipe
3 Tbsp. Aged red-wine vinegar 3 tbsp
$3.39 per 12 fluid ounces
$0.42
1/2 tsp Prepared mustard 1/2 tsp
$2.69 per 8 ounces
$0.03
Total Recipe $0.45
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