Receta Khoya burfi or how to make mawa burfi/barfi
Ingredientes
- Unsweetened khoya or mawa – 1 cup
- Sugar – 1/3 cup
- Cardamom powder – 1/4 teaspoon
- 5 strands of saffron
- Milk – 2 tablespoons
- 1 teaspoon of ghee for greasing the plate or tray
- Finely chopped almonds or cashew nuts for garnishing – 10
View Full Recipe at Charu's Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 101g | |
Calories 316 | |
Calories from Fat 49 | 16% |
Total Fat 5.47g | 7% |
Saturated Fat 3.22g | 13% |
Trans Fat 0.0g | |
Cholesterol 14mg | 5% |
Sodium 12mg | 1% |
Potassium 48mg | 1% |
Total Carbs 68.12g | 18% |
Dietary Fiber 0.1g | 0% |
Sugars 68.21g | 45% |
Protein 1.08g | 2% |