Receta Kronner Shrimp Burger

KronnerBurger’s Shrimp (and Sweet Potato) With Labor Day on the horizon, look no farther than Chris Kronner for all your burger After all, Kronner, late of the now-shuttered Slow Club and Bar Tartine, as well as Serpentine in San Francisco, has been perfecting his burgers for more than a The burger impresario, who now heads Henry’s in Berkeley’s Graduate Hotel, is best known for his KronnerBurger restaurant in Oakland, which closed following a fire earlier this In his new cookbook, “A Burger to Believe In” (Ten Speed Press), written with the San Francisco Chronicle Food & Wine section editor Paolo Lucchesi, Kronner takes you through the fine points of making the ultimate burgers, as well as salads, sides,…