| 1 lb pinto beans |
1 1/3 oz |
$1.49 per 16 ounces
|
$0.12 |
| 1 1/2 lb round steak -- lean |
2 oz |
$5.99 per pound
|
$0.75 |
| 1 lrg onion -- minced |
0.08 onion -- |
$0.79 per pound
|
$0.02 |
| 1 x green pepper -- minced |
0.08 pepper -- |
$2.19 per pound
|
$0.05 |
| 3 x tomatoes -- seeded and minced |
1/4 tomatoes -- |
$1.99 per pound
|
$0.07 |
| 15 ounce (1 can) tomato sauce |
0.08 can |
$1.85 per 15 fluid ounces
|
$0.15 |
| 1 c. catsup |
1 tablespoon |
$4.39 per 32 ounces
|
$0.10 |
| 1 c. water |
1 tablespoon |
n/a
|
|
| 3 Tbsp. jalapeno peppers -- diced |
3/4 teaspoon |
$1.99 per pound
|
$0.01 |
| 2 Tbsp. Worcestershire sauce |
1/2 teaspoon |
$5.29 per 10 fluid ounces
|
$0.04 |
| 1 Tbsp. brown sugar |
1/4 teaspoon |
$2.79 per 2 pounds
|
$0.00 |
| 1 1/2 tsp cumin |
1/8 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.01 |
| 1 lb lasagna noodles |
1 1/3 oz |
$1.25 per pound
|
$0.10 |
| 3/4 c. nonfat Cheddar cheese -- grated |
1 tablespoon |
$6.99 per 32 ounces
|
$0.06 |
| 3/4 c. nonfat Mozzarella cheese |
1 tablespoon |
$5.49 per 16 ounces
|
$0.18 |
| Total per Serving |
$1.67 |
| Total Recipe |
$20.10 |
Suggestions?