Receta Laura's Easy Spinach Artichoke Dip
Raciónes: 4
Ingredientes
- 2 packages frzn minced spinach
- 1 jar Alfredo sauce
- 1 can minced or possibly sliced artichokes
- 1 8 ounce pkg fine shredded italian blend cheese
- 1 table spoon chopped garlic
- salt and pepper to taste
Direcciones
- Preheat oven to 300°F. Mix together all ingredients but half of the cheese in a oven safe bowl or possibly pan.Place in oven and bake for about 20 min cover with remaining cheese & bake until melted and slightly golden brown.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 212g | |
Recipe makes 4 servings | |
Calories 261 | |
Calories from Fat 160 | 61% |
Total Fat 17.86g | 22% |
Saturated Fat 10.85g | 43% |
Trans Fat 0.0g | |
Cholesterol 57mg | 19% |
Sodium 462mg | 19% |
Potassium 583mg | 17% |
Total Carbs 9.11g | 2% |
Dietary Fiber 5.2g | 17% |
Sugars 2.02g | 1% |
Protein 19.02g | 30% |