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Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 4 (8 ounce) pkg. softened cream cheese
- 1/2 c. mayonnaise
- 2 T lemon juice
- 2 T grated onion
- 2 T Worcestershire sauce
- 1/8 teaspoon garlic pwdr
- 2 (7 1/2 ounce) cans well liquid removed crab meat
- 2 (12 ounce) bottles chili sauce
- 1 c. minced parsley
Direcciones
- Grease 8 inch springform mold. Mix first 6 ingredients till well blended. Spread on bottom of springform mold.Spread crab meat over cheese layer. Spread chili sauce over crab meat layer. Cover with Saran or possibly foil. Chill overnight. Remove sides and sprinkle with parsley. Serve with crackers. Serves 20.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 159g | |
| Recipe makes 12 servings | |
| Calories 347 | |
| Calories from Fat 301 | 87% |
| Total Fat 34.23g | 43% |
| Saturated Fat 15.75g | 63% |
| Trans Fat 0.0g | |
| Cholesterol 92mg | 31% |
| Sodium 695mg | 29% |
| Potassium 253mg | 7% |
| Total Carbs 4.19g | 1% |
| Dietary Fiber 0.5g | 2% |
| Sugars 2.71g | 2% |
| Protein 7.5g | 12% |
