Emprimir
Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 2 cans of bean dip
- 5 mashed avocados with juice from 1 lemon
- 1 pound grated Monterey Jack cheese
- 2 pts. lowfat sour cream
- 2 sm. jars Rotel warm sauce
- 4 to 5 green onions, minced and sprinkled on top
Direcciones
- Prepare in 9 x 13 Pyrex dish in layers. Bottom Layer:
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 236g | |
| Recipe makes 12 servings | |
| Calories 426 | |
| Calories from Fat 299 | 70% |
| Total Fat 33.56g | 42% |
| Saturated Fat 17.21g | 69% |
| Trans Fat 0.02g | |
| Cholesterol 74mg | 25% |
| Sodium 599mg | 25% |
| Potassium 605mg | 17% |
| Total Carbs 18.1g | 5% |
| Dietary Fiber 6.7g | 22% |
| Sugars 4.01g | 3% |
| Protein 15.77g | 25% |
