| 1/2 lb Day-old Italian or possibly French bread, sliced |
1 oz |
$0.19 per ounce
|
$0.19 |
| 1 lb Bulk pork sausage, cooked and crumbled |
2 oz |
$6.09 per 16 ounces
|
$0.76 |
| 8 x Large eggs |
1 eggs |
$2.53 per 12 items
|
$0.21 |
| 2 c. Lowfat milk |
1/4 cup |
$3.99 per gallon
|
$0.06 |
| 1/2 tsp Pepper |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 8 ounce Swiss cheese, sliced |
1 oz |
$2.59 per 8 ounces
|
$0.32 |
| 1/4 c. Minced fresh parsley |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
| Total per Serving |
$1.58 |
| Total Recipe |
$12.68 |
Suggestions?