| 1/2 c. Freshly made bread crumbs |
1/2 cup |
$1.79 per 15 ounces
|
$0.23 |
| 4 x Boneless pork loin chops, 1-1/4" thick |
4 pork loin chops |
$4.49 per pound
|
$3.48 |
| 1 Tbsp. Melted butter or possibly margarine |
1 tbsp |
$3.99 per 16 ounces
|
$0.12 |
| 2 tsp Grated lemon peel (I have used orange peel, too) |
2 tsp |
n/a
|
|
| 1 tsp Dry basil leaves |
1 tsp |
$2.59 per cup
|
$0.05 |
| 1 x Egg, slightly beaten |
1 egg |
$2.53 per 12 items
|
$0.21 |
| 1 tsp Lemon juice |
1 tsp |
$2.19 per 15 fluid ounces
|
$0.02 |
| 1/2 c. Marinara sauce |
1/2 cup |
n/a
|
|
| Total Recipe |
$4.13 |
Suggestions?