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Lemon Cake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
150g caster sugar (add more if you like)
Ingredients Per Serving Qty Common Price Price per Serving
180g soft butter 22 1/2 g
$3.99 per 16 ounces
$0.20
3 eggs - room temperature 3/8 eggs
$2.53 per 12 items
$0.08
300g all purpose flour 37 1/2 g
$2.99 per 5 pounds
$0.05
1/2 tsp baking powder 0.06 teaspoon
$2.59 per 10 ounces
$0.00
1/2 tsp baking soda 0.06 teaspoon
$2.59 per 10 ounces
$0.00
1 tsp lemon zest 1/8 teaspoon
n/a
 
200g buttermilk (otherwise mix 1 tsp vinegar/lemon juice with the same amount of milk) 25 g
$3.09 per quart
$0.08
Total per Serving $0.41
Total Recipe $3.28
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