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Ingredientes
- 1 pkg. Duncan Hines lemon cake mix
- 1 pt. heavy cream
- 1 pkg. lemon pie filling
- 1 pkg. strawberries
Direcciones
- Make cake according to directions, let cool. Make pie filling, let cool, with wax paper over pan. Whip cream, mix in lemon pudding. Frost each layer, top of cake and sides. Then cut strawberries in half and put around top of cake. Enjoy!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 125g | |
| Recipe makes 2 servings | |
| Calories 416 | |
| Calories from Fat 390 | 94% |
| Total Fat 44.42g | 56% |
| Saturated Fat 27.64g | 111% |
| Trans Fat 0.0g | |
| Cholesterol 164mg | 55% |
| Sodium 46mg | 2% |
| Potassium 99mg | 3% |
| Total Carbs 3.78g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.41g | 0% |
| Protein 2.5g | 4% |
