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Lemon Garlic Chicken With Cindy - Recipe Cost

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2 Tbsp. Champagne vinegar
1/8 tsp freshly-grnd black pepper
1 tsp freshly-cracked black peppercorns
1 1/2 tsp salt plus more as needed
1/2 tsp freshly-grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 x garlic heads 1/3 garlic cloves
$4.00 per pound
$0.01
4 x lemons 2/3 lemons
$0.80 per item
$0.53
1 1/2 Tbsp. chopped mixed fresh herbs (parsley, thyme, sage, marjoram) 3/4 teaspoon
$3.99 per 16 ounces
$0.03
1 1/2 tsp coarse salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
6 Tbsp. extra-virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
2 Tbsp. coarse salt 1 teaspoon
$2.91 per 16 ounces
$0.04
1 Tbsp. chopped fresh rosemary 1/2 teaspoon
$2.59 per 1 1/4 ounces
$0.04
1 Tbsp. chopped fresh thyme 1/2 teaspoon
$1.99 per cup
$0.02
1 Tbsp. chopped garlic 1/2 teaspoon
$4.00 per pound
$0.01
1 1/2 tsp chopped fresh marjoram or possibly oregano 1/4 teaspoon
$6.49 per 1/3 ounces
$0.11
3/4 tsp chopped fresh sage 1/8 teaspoon
$1.97 per 2 ounces
$0.00
1 1/2 tsp chopped shallots 1/4 teaspoon
$3.99 per pound
$0.01
2 x chickens - (2 1/2 lbs ea) halved, boned, with wings left on 1/3 chickens
$0.98 per pound
$1.31
6 Tbsp. extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
3 x spring onions or possibly scallions 1/2 spring onions
$1.09 per cup
$0.08
1 1/2 lb asparagus - (to 2) 1/4 lb
$3.99 per 8 ounces
$2.00
1 1/2 Tbsp. extra-virgin extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1/2 tsp coarse salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
2 Tbsp. water 1 teaspoon
n/a
 
1 1/2 Tbsp. chopped fresh tarragon or possibly chervil 3/4 teaspoon
$1.97 per 2 ounces
$0.02
1 Tbsp. unsalted butter 1/2 teaspoon
$3.99 per 16 ounces
$0.02
4 1/4 lb russet or possibly Yukon Gold potatoes peeled, and cut into 2" to 3" chunks 11 1/3 oz
$4.99 per 10 pounds
$0.35
3/4 c. lowfat milk - (to 1) 2 tablespoons
$3.99 per gallon
$0.03
1 c. unsalted butter - (2 sticks) cubed 2 tablespoons
$3.99 per 16 ounces
$0.33
1/2 tsp chopped garlic 0.08 teaspoon
$4.00 per pound
$0.00
Total per Serving $5.38
Total Recipe $32.30
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