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Lemon Glazed Poppyseed Bundt Cake - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 c. Baking Butter, Mrs. Bateman's Butterlike, softened	2 tablespoons	$3.99 per 16 ounces	$0.25
2 c. Granulated sugar	2 tablespoons	$1.44 per pound	$0.11
12 ounce Evaporated skim lowfat milk	1 oz	$1.79 per 12 fluid ounces	$0.13
1 c. Egg whites	1 tablespoon	$2.59 per 12 items
1 tsp Salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
1 3/4 tsp Baking soda	1/6 teaspoon	$2.59 per 10 ounces	$0.01
3 c. All-purpose flour	1/4 cup	$2.99 per 5 pounds	$0.04
2 tsp Lemon extract	1/6 teaspoon	$8.00 per 8 fluid ounces	$0.03
3 Tbsp. Poppy seeds	3/4 teaspoon	$5.99 per 2 1/8 ounces	$0.22
1 1/2 c. Powdered sugar	2 tablespoons	$2.59 per 2 pounds	$0.04
2 Tbsp. Lemon juice	1/2 teaspoon	$2.19 per 15 fluid ounces	$0.01
Total per Serving			$0.84
Total Recipe			$10.11