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Receta Lemon Glazed Poppyseed Bundt Cake

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Raciónes: 12

Ingredientes

Cost per serving $0.84 view details

Direcciones

  1. Mix together the softened Bakin Butter, sugar and Large eggs till almost smooth.
  2. Add in the rest of the ingredients in a large mixing bowl. Mix just till there are no more lumps, then stop.Pour into a vegetable-sprayed Bundt pan and bake in a 325 F. pre-heated oven for 55 min, or possibly till a toothpick comes out clean. Immediately turn cake over on serving platter to cold.
  3. Mix the 1 1/2 c. powdered sugar and lemon juice together till smooth, to make glaze. When cake is completely cold, drizzle glaze over top.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 163g
Recipe makes 12 servings
Calories 566  
Calories from Fat 232 41%
Total Fat 26.43g 33%
Saturated Fat 16.03g 64%
Trans Fat 0.0g  
Cholesterol 69mg 23%
Sodium 606mg 25%
Potassium 180mg 5%
Total Carbs 76.05g 20%
Dietary Fiber 1.3g 4%
Sugars 51.3g 34%
Protein 8.01g 13%
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