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Lemon Glazed Poppyseed Bundt Cake - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. Baking Butter, Mrs. Bateman's Butterlike, softened 2 tablespoons
$3.99 per 16 ounces
$0.25
2 c. Granulated sugar 2 tablespoons
$1.44 per pound
$0.11
12 ounce Evaporated skim lowfat milk 1 oz
$1.79 per 12 fluid ounces
$0.13
1 c. Egg whites 1 tablespoon
$2.59 per 12 items
 
1 tsp Salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1 3/4 tsp Baking soda 1/6 teaspoon
$2.59 per 10 ounces
$0.01
3 c. All-purpose flour 1/4 cup
$2.99 per 5 pounds
$0.04
2 tsp Lemon extract 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
3 Tbsp. Poppy seeds 3/4 teaspoon
$5.99 per 2 1/8 ounces
$0.22
1 1/2 c. Powdered sugar 2 tablespoons
$2.59 per 2 pounds
$0.04
2 Tbsp. Lemon juice 1/2 teaspoon
$2.19 per 15 fluid ounces
$0.01
Total per Serving $0.84
Total Recipe $10.11
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