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Lemon Loaf - Recipe Cost

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1Tbs of Lemon Chiffon

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 cup butter or 1/2 cup margarine or 1/2 cup shortening ( We prefer butter)	2 3/8 teaspoons	$3.99 per 16 ounces	$0.10
1 cup sugar	1 tablespoon	$1.44 per pound	$0.06
2 eggs	0.2 eggs	$2.53 per 12 items	$0.04
1/2 cup milk, 2% is fine	2 3/8 teaspoons	$3.49 per gallon	$0.01
1 1/2 cups all-purpose flour	2 tablespoons	$2.99 per 5 pounds	$0.02
1 teaspoon baking powder	0.1 teaspoon	$2.59 per 10 ounces	$0.00
1/2 teaspoon salt	0.05 teaspoon	$2.91 per 16 ounces	$0.00
1 lemon, rind of DID NOT USE use as I did not have any lemons so I used my Epicure Lemon Chiffon mix	0.1 lemon	$0.80 per item	$0.08
1/4 tsp of pure lemon extract	0.03 teaspoon	$8.00 per 8 fluid ounces	$0.00
Total per Serving			$0.33
Total Recipe			$3.31