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Lemonade Meringue Pie - Recipe Cost

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4 x egg yolks slightly beaten
4 x egg whites at room temperature
1/2 c. granulated sugar e sugar cor starch and salt in a saucepan. r in the wat r. add in the egg yolks butter e concentrat . cook stirring constantly, over heat till t he mix comes to a full boil. let minute. coo l to lukewarm. spread in the pie
Ingredients Per Serving Qty Common Price Price per Serving
1 c. granulated sugar 2 tablespoons
$1.44 per pound
$0.08
1/3 c. cornstarch 2 teaspoons
$2.89 per 16 ounces
$0.03
1/4 tsp salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
1 1/2 c. warm water 3 tablespoons
n/a
 
2 Tbsp. butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
6 ounce lemonade frzn concentrate thawed 3/4 oz
$1.70 per 12 fluid ounces
$0.08
1/4 tsp cream of tartar 0.03 teaspoon
$4.99 per 1 1/2 ounces
$0.01
Total per Serving $0.24
Total Recipe $1.91
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