Receta Lentil and Rice Stuffed Peppers
Ingredientes
- 1 large onion, chopped
- 1 cup shredded carrot
- 1/2 tsp. garlic powder
- 1/4 tsp. onion powder
- Salt and Pepper to taste
- 1 (14.5 oz.) can diced tomatoes (with garlic, oregano and basil or stewed tomatoes)
- 1 tsp. Better than Boullion Chicken Base
- 1 cup shredded fresh spinach leaves (optional)
- 1-3/4 cup dried lentils
- 6 bell peppers
- 1 cup cooked rice
- 1/2 cup shredded cheddar cheese plus more for topping
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