| 3 1/2 c. all-purpose flour |
1/4 cup |
$2.99 per 5 pounds
|
$0.05 |
| 1/4 teaspoon baking pwdr |
0.02 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 2 teaspoon baking soda |
1/6 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 1 1/2 teaspoon salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 teaspoon each nutmeg, cloves, cinnamon |
0.08 teaspoon |
n/a
|
|
| 1 1/2 c. each granulated sugar and packed brown sugar |
2 tablespoons |
$1.44 per pound
|
$0.08 |
| 1 c. oil |
1 tablespoon |
$3.00 per 48 fluid ounces
|
$0.04 |
| 2 c. canned pumpkin |
2 tablespoons |
$0.15 per ounce
|
$0.10 |
| 4 large eggs |
1/3 eggs |
$2.53 per 12 items
|
$0.07 |
| 1 c. each raisins and nuts (optional) |
1 tablespoon |
$6.29 per 24 ounces
|
$0.13 |
| Total per Serving |
$0.48 |
| Total Recipe |
$5.78 |
Suggestions?