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Ingredientes

  • 1 cup butter, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla
  • 2 1/4 cups all-purpose flour
  • 3/4 cup finely chopped nuts ( I always use pecans, but you can use almost any nut you have on hand.)
  • 1/4 teaspoon salt
  • Powdered sugar
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