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Ingredientes
- 1/2 c. Fresh squeezed lime juice - (4 limes)
- 2 Tbsp. Tequila
- 1 x Garlic clove chopped
- 3/4 tsp Tabasco Pepper Sauce
- 1/4 c. Minced fresh coriander
- 1/2 c. Extra virgin olive oil Salt to taste Freshly-grnd black pepper to taste
Direcciones
- In small bowl, combine first 5 ingredients. Gradually add in extra virgin olive oil and stir after each addition. Use as marinade for fish and shellfish. Drizzle over grilled fish before serving.
- This recipe yields approximately 1 c..
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 175g | |
| Calories 158 | |
| Calories from Fat 31 | 20% |
| Total Fat 3.68g | 5% |
| Saturated Fat 0.22g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 33mg | 1% |
| Potassium 410mg | 12% |
| Total Carbs 22.08g | 6% |
| Dietary Fiber 8.9g | 30% |
| Sugars 2.08g | 1% |
| Protein 3.19g | 5% |
