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Lime Cheesecake With Fresh Raspberries And Redcurrants - Recipe Cost

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75 gm St Ivel Gold Light, (3oz)
175 gm Reduced-fat digestive biscuits, crushed (6oz)
115 gm Caster sugar, (4oz)
30 ml Plain fromage frais, (2tbsp)
Ingredients Per Recipe Qty Common Price Price per Recipe
5 ml Grnd mixed spice, (1tsp) 5 ml
$2.99 per 3 ounces
$0.10
15 ml Powdered gelatine, (1tbsp) 15 ml
$2.99 per ounce
$0.75
225 gm Cottage cheese, sieved (8oz) Finely grated rind & juice of 2 limes 225 g
$5.19 per 32 ounces
$1.29
150 ml Reduced-fat double cream, (0.25pt) 150 ml
$3.29 per quart
$0.52
2 x Large eggs, size 3, separated 2 eggs
$2.53 per 12 items
$0.42
115 gm Fresh raspberries, (4oz) A few sprigs of fresh redcurrants Mint leaves, to decorate 115 g
$2.99 per 5 5/8 ounces
$2.17
Total Recipe $5.25
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