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Lime Meringue Pie - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 c. Plus
1 dsh Green food coloring (optional)
Ingredients Per Serving Qty Common Price Price per Serving
1 x 9" pastry shell, baked and cooled 1/8 pastry
n/a
 
2 Tbsp. Sugar 3/4 teaspoon
$1.44 per pound
$0.01
1/3 c. Cornstarch 2 teaspoons
$2.89 per 16 ounces
$0.03
1/4 c. Cool water 1 1/2 teaspoons
n/a
 
1/2 tsp Salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1 1/2 c. Warm water 3 tablespoons
n/a
 
1/3 c. Lime juice (I use bottled) 2 teaspoons
$1.49 per 15 fluid ounces
$0.03
3 x Large eggs, separated 3/8 eggs
$2.53 per 12 items
$0.08
3 Tbsp. Butter or possibly margerine 1 1/8 teaspoons
$3.99 per 16 ounces
$0.05
6 Tbsp. Sugar (for meringue) 2 1/4 teaspoons
$1.44 per pound
$0.03
1/8 tsp Salt (for meringue) 0.02 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $0.24
Total Recipe $1.89
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