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Correo Electrónico
 Liver and Onions |
Ingredientes
- Liver and Onions
- 12oz (350gr) thinly sliced veal liver
- 6 strips of bacon
- 2 large onions, thickly sliced
- 1/4 cup flour
- 2 slices bacon, (1.5oz, 45gr)
View Full Recipe at Thyme for Cooking, the Blog
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 749g | |
| Calories 1481 | |
| Calories from Fat 994 | 67% |
| Total Fat 110.29g | 138% |
| Saturated Fat 36.82g | 147% |
| Trans Fat 0.05g | |
| Cholesterol 718mg | 239% |
| Sodium 2097mg | 87% |
| Potassium 1341mg | 38% |
| Total Carbs 66.45g | 18% |
| Dietary Fiber 7.1g | 24% |
| Sugars 15.73g | 10% |
| Protein 54.12g | 87% |
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