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Liver Dumpling Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 slices white bread
Homemade or possibly canned beef stock (at least 2 quarts. or possibly 1 gal.)
Ingredients Per Serving Qty Common Price Price per Serving
1 pound calfs liver 2 2/3 oz
$4.17 per 4 1/2 ounces
$2.47
1/2 pound grnd veal 1 1/3 oz
n/a
 
2 Large eggs, slightly beaten 1/3 eggs
$2.53 per 12 items
$0.07
1/4 pound soft butter 2/3 oz
$3.99 per 16 ounces
$0.17
2 teaspoon minced onion 1/3 teaspoon
$0.79 per pound
$0.00
2 tbsp. minced parsley 1 teaspoon
$1.09 per cup
$0.02
1/2 teaspoon pepper 0.08 teaspoon
$7.99 per 16 ounces
$0.00
2 tbsp. flour 1 teaspoon
$2.99 per 5 pounds
$0.00
Total per Serving $2.74
Total Recipe $16.43
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