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Liver Pate Maison - Recipe Cost

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4 whole peppercorns
Tiny healthy pinch of cayenne pepper
1/4 c. apple brandy
Ingredients Per Serving Qty Common Price Price per Serving
6 c. water 3/4 cup
n/a
 
1 teaspoon salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 pound chicken livers 2 oz
$7.98 per pound
$1.00
1/2 pound (2 sticks) sweet butter 1 oz
$3.99 per 16 ounces
$0.25
2 teaspoon dry mustard 1/4 teaspoon
$2.69 per 8 ounces
$0.01
1/2 teaspoon grated nutmeg 0.06 teaspoon
n/a
 
1/4 teaspoon grnd cloves 0.03 teaspoon
$5.29 per 2 ounces
$0.01
1/4 c. roughly minced yellow onion 1 1/2 teaspoons
$0.79 per pound
$0.01
1 sm. garlic clove 1/8 garlic cloves
$4.00 per pound
$0.00
1/2 c. dry currants 1 tablespoon
$3.04 per 10 ounces
$0.10
2 celery ribs with leaves 1/4 celery
$1.99 per pound
$0.04
Total per Serving $1.43
Total Recipe $11.40
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