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Liz's Seafood Fettucini - Recipe Cost

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Salt and pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 sticks butter	1/6 stick	$3.99 per 16 ounces	$0.17
2 onions, minced	1/6 onions	$0.79 per pound	$0.03
2 ribs celery, minced	1/6 celery	$1.99 per pound	$0.03
1 bell pepper, minced	0.08 bell pepper	$2.19 per pound	$0.05
1/2 c. flour	2 teaspoons	$2.99 per 5 pounds	$0.01
4 tbsp. parsley	1 teaspoon	$1.09 per cup	$0.02
2 lbs. shrimp, crabmeat or possibly crawfish or possibly a combination	2 2/3 oz	$6.99 per pound	$1.17
2 c. half & half	2 tablespoons	$0.08 per fluid ounce	$0.11
1 pound Velveeta cheese, cubed or possibly shredded	1 1/3 oz	$9.89 per 32 ounces	$0.41
2 tbsp. fresh jalapeno peppers (optional)	1/2 teaspoon	$1.99 per pound	$0.00
3 cloves garlic, chopped	1/4 garlic cloves	$4.00 per pound	$0.01
1 pound fettucini, cooked and liquid removed	1 1/3 oz	$1.25 per pound	$0.10
Total per Serving			$2.10
Total Recipe			$25.24