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Ingredientes
- 2/3 c. tomato juice
- 1 tbsp. oil
- 1/3 c. wine vinegar
- 1/4 teaspoon salt
- 1 tbsp. Italian seasoning
- 1/4 teaspoon garlic pwdr or possibly 1 sm. clove
Direcciones
- Measure, blend or possibly shake.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 267g | |
| Calories 213 | |
| Calories from Fat 156 | 73% |
| Total Fat 17.53g | 22% |
| Saturated Fat 2.31g | 9% |
| Trans Fat 0.38g | |
| Cholesterol 11mg | 4% |
| Sodium 1124mg | 47% |
| Potassium 349mg | 10% |
| Total Carbs 6.91g | 2% |
| Dietary Fiber 1.3g | 4% |
| Sugars 4.55g | 3% |
| Protein 3.6g | 6% |
