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Correo Electrónico
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Ingredientes
- 1 pound cooked lobster meat
- 1 cup mayonnaise
- 2 tablespoons fresh lemon juice
- 3 tablespoons Dijon-style mustard
- 1 tablespoon minced red onion
- Tabasco Sauce, to taste
- 1â2 teaspoon salt
- 2 cups ripe or frozen mango, thawed, peeled and cut in 1â2-inch dice
- 1 cup minced red bell pepper
- 1 tablespoon minced jalapeno, stem and seeds removed
- 2 avocados cut in 1â2-inch dice
- 3 tablespoons minced red onion
- 2 tablespoons lime juice
- Salt and pepper, to taste
View Full Recipe at Everyday Southwest
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