Receta Low Cal Taco Dip
Raciónes: 4
Ingredientes
- 8 ounce cream cheese
- 1 c. cottage cheese
- Green food coloring (optional)
- Taco sauce
- Cheddar cheese
- Tomato
- Nachos
Direcciones
- Mix well cream cheese and cottage cheese (color green if you like). Spread in a serving tray. Top with taco sauce, Cheddar cheese and cut up tomato. Serve with Nachos.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 153g | |
Recipe makes 4 servings | |
Calories 282 | |
Calories from Fat 211 | 75% |
Total Fat 24.06g | 30% |
Saturated Fat 13.33g | 53% |
Trans Fat 0.0g | |
Cholesterol 79mg | 26% |
Sodium 451mg | 19% |
Potassium 220mg | 6% |
Total Carbs 5.99g | 2% |
Dietary Fiber 0.4g | 1% |
Sugars 4.39g | 3% |
Protein 11.24g | 18% |