Receta Low Fat And Low Cholesterol Chocolate Cake
Raciónes: 1
Ingredientes
- 1 1/2 c. flour
- 3 Tbsp. cocoa
- 1/2 tsp salt
- 1 c. sugar
- 1 tsp baking soda
- 1 Tbsp. vinegar
- 1 tsp vanilla
- 1 c. cool water powdered sugar
Direcciones
- Mix flour, cocoa, salt, sugar and baking soda well, then add in vinegar vanilla and cool water Put all in 9-inch square pan. Bake at 350 degrees for 30 min. Sprinkle the top with powdered sugar.
Languages
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 666g | |
Calories 1532 | |
Calories from Fat 29 | 2% |
Total Fat 3.34g | 4% |
Saturated Fat 0.3g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 2436mg | 101% |
Potassium 222mg | 6% |
Total Carbs 352.71g | 94% |
Dietary Fiber 8.1g | 27% |
Sugars 200.92g | 134% |
Protein 22.37g | 36% |