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Macadamia Crusted Marlin With Plum Wine Beurre Rouge - Recipe Cost

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1/2 bot Japanese Plum Wine, (1/2 of a fifth)
1 x Orange, juice and zest only
6 x Striped marlin filets, 3/8"-1/2" thick
Ingredients Per Serving Qty Common Price Price per Serving
2 lb Unsalted butter, cut in 1 Tbsp pieces 5 1/3 oz
$3.99 per 16 ounces
$1.33
1 1/2 c. Burgundy 1/4 cup
$0.12 per fluid ounce
$0.24
1 1/4 c. Red wine vinegar 3 tablespoons
$3.39 per 12 fluid ounces
$0.47
2 Tbsp. Shallot, minced 1 teaspoon
$3.99 per pound
$0.03
2 tsp Black peppercorns 1/3 teaspoon
$7.99 per 16 ounces
$0.01
1 x Bay leaf 1/6 bay leaf
$3.59 per 2 ounces
$0.04
1 tsp Fresh ginger, grated 1/6 teaspoon
$2.99 per pound
$0.00
1/2 c. Red onion, diced 1 tablespoon
$0.99 per pound
$0.04
1 x Jalapeno, seeded and chopped 1/6 jalapeno
$1.99 per pound
$0.01
1 tsp Garlic, minced 1/6 teaspoon
$4.00 per pound
$0.00
1/4 tsp Grnd coriander 0.04 teaspoon
$1.69 per 1 1/4 ounces
$0.00
1/4 tsp Grnd cumin 0.04 teaspoon
$1.69 per 1 1/4 ounces
$0.00
1 tsp Salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/4 tsp Black pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
1 Tbsp. Red wine vinegar 1/2 teaspoon
$3.39 per 12 fluid ounces
$0.02
1/4 c. Extra virgin olive oil 2 teaspoons
$5.99 per 16 fluid ounces
$0.12
1/2 x Pineapple, diced 0.08 pineapple
$4.49 per item
$0.37
1/2 c. Red bell pepper, diced 1 tablespoon
$3.29 per pound
$0.09
2 Tbsp. Cilantro, minced 1 teaspoon
$1.09 per cup
$0.02
1/4 lb Butter 2/3 oz
$3.99 per 16 ounces
$0.17
1 c. Macadamia nuts Cooked rice for serving 2 tablespoons
$7.99 per 10 ounces
$0.63
Total per Serving $3.63
Total Recipe $21.78
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