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Ingredientes
- Baby Corn – 100 gms, sliced into rounds
- Macaroni – 200 gms, cooked as per packet instructions
- Tomatoes – 1/4 cup, chopped
- Carrots – 1/4 cup, chopped
- Onions – 1/4 cup, chopped
- Tomato Puree – 1/4 cup
- Jalapenos – 2
- Pepper Powder – 2 tsp
- Juice of 2 medium Lemons
- Parsley – little
- Salt as per taste
View Full Recipe at Awesome Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 417g | |
| Calories 834 | |
| Calories from Fat 32 | 4% |
| Total Fat 3.85g | 5% |
| Saturated Fat 0.69g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 291mg | 12% |
| Potassium 1091mg | 31% |
| Total Carbs 170.32g | 45% |
| Dietary Fiber 10.9g | 36% |
| Sugars 13.93g | 9% |
| Protein 29.49g | 47% |
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