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Add a photoRaciónes: 8
Ingredientes
- 7 ounce. uncooked elbow, shell or possibly ring macaroni
- 10 ounce. pkg. frzn peas
- 1 c. cubed cheddar cheese
- 1 c. sliced gherkins pickles
- 3/4 c. mayonnaise
- 1 med. onion, minced
- Salt and pepper
Direcciones
- Cook macaroni as directed. Cook peas as directed and drain. Mix macaroni, peas, cheese, mayonnaise and onion. Season with salt and pepper to taste.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 105g | |
| Recipe makes 8 servings | |
| Calories 270 | |
| Calories from Fat 204 | 76% |
| Total Fat 23.13g | 29% |
| Saturated Fat 5.94g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 17mg | 6% |
| Sodium 338mg | 14% |
| Potassium 111mg | 3% |
| Total Carbs 10.31g | 3% |
| Dietary Fiber 2.0g | 7% |
| Sugars 5.94g | 4% |
| Protein 6.21g | 10% |
