Receta Macaroni, Tuna And Egg Salad
Raciónes: 4
Ingredientes
- 1 c. macaroni
- 1/2 sm. onion, minced
- 1 stalk celery, minced
- 1/2 can tuna
- 2 Large eggs
- 2 tbsp. minced olives
- 2 tbsp. relish
- 2 tbsp. mayonnaise
- 1 tbsp. catsup
Direcciones
- Boil macaroni, drain and cold in cool water. Chop onion and celery. Mix onion, celery, olive, relish, macaroni and mayonnaise together. Add in tuna and mix some more diced Large eggs and mix lightly. Sprinkle some Large eggs on top. Add in salt and pepper to taste.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 113g | |
Recipe makes 4 servings | |
Calories 282 | |
Calories from Fat 140 | 50% |
Total Fat 15.68g | 20% |
Saturated Fat 2.64g | 11% |
Trans Fat 0.0g | |
Cholesterol 110mg | 37% |
Sodium 221mg | 9% |
Potassium 205mg | 6% |
Total Carbs 23.21g | 6% |
Dietary Fiber 1.3g | 4% |
Sugars 3.03g | 2% |
Protein 12.13g | 19% |