Receta Made from Scratch Cake Pops

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Ingredientes

  • 1 stick (1/2 cup) unsalted butter, softened
  • 1 ½ cups granulated sugar
  • 3 large eggs
  • 2 ¼ cups all purpose flour, more for the pan
  • 3 ½ teaspoons baking powder
  • 1 teaspoon salt
  • 1 ¼ cups whole milk
  • 1 teaspoon vanilla extract
  • Equipment: wax paper, baking sheet, 13 x 9 inch baking pan
  • For the cream cheese frosting:
  • 4 ounces cream cheese, at room temperature
  • 4 tablespoons unsalted butter softened
  • 8 ounces confectioners sugar
  • ½ teaspoon vanilla extract
  • Optional: food coloring
  • For chocolate coating:
  • 16 ounces white or dark chocolate bark
  • 20 cake pop sticks
  • Optional: sprinkles or other decorations
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