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Make Ahead Sausage Souffle - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 lb Warm bulk pork sausage	2 oz	$6.09 per 16 ounces	$0.76
4 x Large eggs	1 eggs	$2.53 per 12 items	$0.21
3 slc White bread, crumbed	3/4 slice	$2.49 per 22 ounces	$0.07
1 1/2 c. Lowfat milk	1/3 cup	$3.99 per gallon	$0.09
1/2 tsp Salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1/2 tsp Dry mustard	1/8 teaspoon	$2.69 per 8 ounces	$0.01
1 c. Shredded cheddar cheese	1/4 cup	$6.99 per 32 ounces	$0.22
Total per Serving			$1.37
Total Recipe			$5.48