Emprimir
Correo Electrónico
Ingredientes
- 4 Eggs
- 125-150gr Palm sugar, thinly sliced/grated
- 1 tsp Cake emulsifier
- 1 tsp Vanilla essence
- 100gr Cake flour
- 25gr Corn Starch
- 1 tbs Milk Powder
- 50gr Margarine or unsalted butter, melted
View Full Recipe at The Wanderer's Journal
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 215g | |
| Calories 351 | |
| Calories from Fat 186 | 53% |
| Total Fat 20.65g | 26% |
| Saturated Fat 6.25g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 746mg | 249% |
| Sodium 253mg | 11% |
| Potassium 265mg | 8% |
| Total Carbs 18.17g | 5% |
| Dietary Fiber 0.1g | 0% |
| Sugars 11.7g | 8% |
| Protein 23.19g | 37% |
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