Receta Mandarin Orange Layer Cake
Raciónes: 12
Ingredientes
- 1 pkg. regular yellow cake mix
- 4 Large eggs
- 1/2 c. oil
- 1 can mandarin oranges and juice
Direcciones
- Put oranges in mixer first and beat a little, then add in rest of ingredients. Beat 2 min. Pour into 3 greased and floured tins. Bake 20-25 min at 350 degrees. Remove from pans after 5 min; cold.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 98g | |
Recipe makes 12 servings | |
Calories 304 | |
Calories from Fat 140 | 46% |
Total Fat 15.79g | 20% |
Saturated Fat 1.94g | 8% |
Trans Fat 0.23g | |
Cholesterol 70mg | 23% |
Sodium 311mg | 13% |
Potassium 98mg | 3% |
Total Carbs 37.01g | 10% |
Dietary Fiber 0.8g | 3% |
Sugars 2.56g | 2% |
Protein 4.21g | 7% |