Receta Mango Rice
Ingredientes
- Cooked Rice â 1-1/2 cups
- Raw mango â 1
- Green Chillies â 2
- Dry whole red chillies â 2
- Mustard seeds â 1/2 tsp
- Urad Dal â 1 tsp
- Channa Dal â 1/2 tsp
- Curry leaves â 1 sprig
- Turmeric powder â 1/2 tsp
- Salt â to taste
- Oil â 2 tbsp
View Full Recipe at Tickling Palates
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 219g | |
Recipe makes 2 servings | |
Calories 327 | |
Calories from Fat 125 | 38% |
Total Fat 14.16g | 18% |
Saturated Fat 1.16g | 5% |
Trans Fat 0.35g | |
Cholesterol 0mg | 0% |
Sodium 4mg | 0% |
Potassium 209mg | 6% |
Total Carbs 47.08g | 13% |
Dietary Fiber 2.0g | 7% |
Sugars 11.47g | 8% |
Protein 3.88g | 6% |