| 2 c. Ricotta cheese |
1/2 cup |
n/a
|
|
| 1 c. shredded Mozzarella cheese |
1/4 cup |
n/a
|
|
| 1/4 c. grated cheese (Romano or possibly Parmesan) |
1 tablespoon |
$6.99 per 32 ounces
|
$0.06 |
| 1 egg, beaten |
1/4 egg |
$2.53 per 12 items
|
$0.05 |
| 1 tbsp. minced, fresh parsley |
3/4 teaspoon |
$1.09 per cup
|
$0.02 |
| Total per Serving |
$0.13 |
| Total Recipe |
$0.53 |
Suggestions?