Receta Marie-Helene’s Apple Cake
Ingredientes
- ¾ Cup All-Purpose Flour
- ¾ tsp Baking Powder
- Pinch of Sea Salt
- 4 Large Apples
- 2 Large Eggs
- ¾ Cup Sugar
- 3 Tbsp Dark Rum
- ½ tsp Vanilla Extract
- 8 Tbsp (1 stick) Unsalted Butter, melted and cooled
View Full Recipe at Seasaltwithfood
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 163g | |
Recipe makes 8 servings | |
Calories 300 | |
Calories from Fat 115 | 38% |
Total Fat 13.03g | 16% |
Saturated Fat 7.73g | 31% |
Trans Fat 0.0g | |
Cholesterol 83mg | 28% |
Sodium 157mg | 7% |
Potassium 141mg | 4% |
Total Carbs 41.68g | 11% |
Dietary Fiber 2.7g | 9% |
Sugars 29.33g | 20% |
Protein 3.14g | 5% |