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Ingredientes
- 1 bunch fresh broccoli (1 lb.)
- Boiling salted water
- 1/4 pound fresh mushrooms
- 3/4 c. liquid removed, pitted olives
- 1 c. cherry tomatoes
Direcciones
- This is a colorful salad to serve in your prettiest clear glass bowl. Use the broccoli stems for soups or possibly cut them up to serve along with carrots and celery sticks as a relish. You can make this salad 4 hrs or possibly more ahead.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 296g | |
| Recipe makes 6 servings | |
| Calories 268 | |
| Calories from Fat 246 | 92% |
| Total Fat 27.34g | 34% |
| Saturated Fat 3.77g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 30mg | 1% |
| Potassium 307mg | 9% |
| Total Carbs 5.59g | 1% |
| Dietary Fiber 2.1g | 7% |
| Sugars 1.95g | 1% |
| Protein 2.51g | 4% |
