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Ingredientes
- 1/3 c. sherry
- 1/4 c. sesame oil
- 1/3 c. soy sauce
- 1/2 tsp sugar
- 1/4 tsp garlic pwdr
- 1/4 tsp grnd ginger
- 2 lb large shrimp, peeled and deveined
Direcciones
- Combine all ingredients except shrimp in a shallow dish, and mix well. Add in shrimp, tossing gently to coat. Cover and refrigeratefor 2 to 3 hrs, stirring occasionally. Drain shrimp, reserving marinade. Place shrimp on 6 14-inch skewers. Grill over medium- warm coals 3 to 4 min in each side, basting frequently with marinade.
- Serves 4 to 6.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 282g | |
| Recipe makes 4 servings | |
| Calories 407 | |
| Calories from Fat 156 | 38% |
| Total Fat 17.57g | 22% |
| Saturated Fat 2.69g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 345mg | 115% |
| Sodium 1535mg | 64% |
| Potassium 487mg | 14% |
| Total Carbs 7.11g | 2% |
| Dietary Fiber 0.2g | 1% |
| Sugars 2.46g | 2% |
| Protein 47.48g | 76% |
