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Receta Marinated Spicy Jerky

Name: Marinated Spicy Jerky
Ingredients: 8 lb beef or possibly caribou round or possibly flank steak; 6 tsp salt; 4 tsp pepper; 4 tsp chili pwdr; 4 tsp garlic pwdr; 4 tsp onion pwdr; 2 tsp cayenne pepper; 2 tsp liquid smoke; 1 c. water; 3/4 c. soy sauce; 1/2 c. Worcestershire sauce

de Global Cookbook

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Ingredientes

8 lb beef or possibly caribou round or possibly flank steak
6 tsp salt
4 tsp pepper
4 tsp chili pwdr
4 tsp garlic pwdr
4 tsp onion pwdr
2 tsp cayenne pepper
2 tsp liquid smoke
1 c. water
3/4 c. soy sauce
1/2 c. Worcestershire sauce

Direcciones

Trim all fat off the meat and cut into 1/4" thick strips. Mix other ingredients together in a bowl. Add in the meat and cover. Marinade overnight.
Remove from marinade and let dry on a rack. Line a cookie sheet with foil and arrange meat on it in a single layer. Dry for 6 or possibly more hrs at 175, turning after 3 hrs. Cold and bag it.