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Marrianne's Marinated Salad - Recipe Cost

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1 can Ripe, pitted olives, liquid removed
1 pkt (12-ounce) fresh mushrooms,
2 can Button mushrooms, slices
1 jar cocktail onions, liquid removed
Ingredients Per Serving Qty Common Price Price per Serving
6 x Carrots, sliced 3/4 carrots
$1.49 per pound
$0.15
2 x Bell peppers, sliced 1/4 bell peppers
$2.19 per pound
$0.14
1 head cauliflower, broken 1/8 head
$1.49 per pound
$0.01
1 bn celery, sliced 1/8 bunch
$1.99 per pound
$0.06
1/2 c. Salad oil 1 tablespoon
$4.39 per 24 fluid ounces
$0.09
1/2 c. Extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
2 x Cloves garlic, pressed 1/4 garlic cloves
$4.00 per pound
$0.01
2 c. Granulated sugar 1/4 cup
$1.44 per pound
$0.16
2 Tbsp. Dry mustard 3/4 teaspoon
$2.69 per 8 ounces
$0.04
2 tsp Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp Oregano 1/8 teaspoon
$3.89 per 3/4 ounces
$0.02
2 c. Red wine vinegar Red wine, to taste Pepper to taste 1/4 cup
$3.39 per 12 fluid ounces
$0.56
Total per Serving $1.44
Total Recipe $11.52
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